|Rack of Lamb|
Atelier de Culinaire is running a grand opening special: three courses, plus a non-alcoholic beverage for $25 (plus tax & gratuity). The menu includes starters such as chilled lobster salad, beef carpaccio, steamed mussels, or spinach salad. Main dishes include halibut, wasabi ginger-crusted salmon, rack of lamb, crab cakes, duck, pork chops, and a whole sizzling catfish. Finally, indulge in a sweet third course; all dessert selections are made in house and vary from day to day. There's a full bar and a la carte menu as well.
This special will run through Friday, August 3rd. Be sure to mention the soft opening special when making your reservations and upon your arrival.
Atelier de Culinaire
806 Stiles Street
Baltimore MD 21202
Open Wednesday – Saturday (6 p.m. to 10 p.m.)
Twitter & Instagram: @Atelier_806
Posted on Minxeats.com.