Mango & Ginger (and one of my partners in crime at All Top Chef) and John Donahue of The Baltimore Snacker. The not-so-secret ingredient is bacon, so come on over and see what the three of us will be concocting with everyone's favorite porcine food product!
In addition to the blogger cook-off on Saturday, there will be a blogger panel at 3pm on Sunday the 13th, featuring Bon Appetit Hon's Wendy Mosteiko, What’s To Eat Baltimore‘s Liz Stambaugh, The Upstart Kitchen‘s Wendy Tien, Jessica Lemmo of Adventures in Baltimore Restaurants, and Dara Bunjon of Dining Dish acting as moderator.
Tickets to Great Grapes are $20, which includes a tasting glass, or $30 for a two-day pass. Non-drinkers can get in for $15 with a "designated drivers" ticket. And two of you can get in for FREE if you answer this simple question: what is your favorite wine? Leave your answer in the comments and I'll pick the winners via random drawing. Please make sure to leave your e-mail address with your comment so I can contact you if you are a winner. Tickets will be left at will call, so I'll also need your names.
Contest ends Sunday, June 6th.
Hope I see you at the festival! And good luck!