Is still ok to call chicken Parmesan "parmesan" if it's made with Swiss cheese? After all, it's usually topped with mozzarella....
Saturday, November 21, 2009
Chicken Parm
Is still ok to call chicken Parmesan "parmesan" if it's made with Swiss cheese? After all, it's usually topped with mozzarella....
Labels:
chicken,
Italian food
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1 comments:
That's hilarious. It never even occured to me that the main cheese isn't in the name. So I think the answer is "yes." Chalk up another culinary clarification for the Minx.
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