Man, wouldn't it be fun to take a cooking class with a Top Chef alum? Well, not just any alum (I can think of some I'd rather avoid). Richard Blais (my fave from last season, but you all knew that already) is doing a one-time-only class at his alma mater, the CIA in Hyde Park, NY on November 8th.
More details can be found on the Bravo site. If anyone is lucky enough to have the $225 to attend the event, I'd love to hear about it!