Monday, December 15, 2008

Zucchini Madeleines

Today is our annual holiday party at work.  It's always pot-luck, and I endeavor to bring something different every year.  Sometimes I cop out and do something sweet and easy like brownies or blondies.  I had every intention of doing that this time, but remembered the zucchini madeleines I had made for another function some years back.  They were madeleine-shaped, but more quiche-like in flavor and texture.

They took the better part of the afternoon to make - the recipe makes 4 dozen @ 25 minutes per batch, and I have one 12-impression pan. Four batches and two hours later - loads of yummy madeleines.

I hope my co-workers enjoy them as much as I do.