The stream of food trucks cruising Baltimore City seems never ending. And that's a good thing. Recently several more popped up, including Noodlerolla. While it doesn't sell noodles, it does serve Korean/Japanese fusion lunches including this "banto" box filled with chicken, rice, pickles, dumplings, and California roll.
And then there's my new favorite truck, Busia's Kitchen. I couldn't believe my eyes when I saw the candy-striped truck outside my building. "Busia" is an Americanized-Polish name for "grandma," and I was excited that a truck would serve the cuisine of my people. I tried a sampler of three items of my choice (a fist-sized pierog, a potato pancake, and one of the stuffed cabbage rolls called "golombki").
Another truck making the rounds is Karlita's, which serves Latino food like burritos, tacos, and quesadillas. I had a steak quesadilla that was very simply made with lots of melty cheese and found it to be extremely satisfying. Next time I'm trying a burrito, or maybe the tacos. Or maybe something else will catch my eye.
Posted on Minxeats.com.
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