This post originally appeared on Minxeats.com on November 21, 2012. Scallop dishes at restaurants don't seem quite as astronomically...

Honey is one of my favorite sweeteners; about the only thing I won't use it in is tea. I know, tea + honey (especially with lemon) is a ...

Remember when I complained  last month that scallops are the restaurant world's biggest rip-off? Here's some proof. I paid $15.95 pe...