tag:blogger.com,1999:blog-15425522.post8018638462921332539..comments2023-09-30T07:05:45.353-04:00Comments on minxeats - recipes, recaps, and restaurant reviews: Top Chef Previews!Unknownnoreply@blogger.comBlogger3125tag:blogger.com,1999:blog-15425522.post-23716474977880199822009-02-18T10:02:00.000-05:002009-02-18T10:02:00.000-05:00Hootie Hoo!Hootie Hoo!Bobhttps://www.blogger.com/profile/15302478126147924237noreply@blogger.comtag:blogger.com,1999:blog-15425522.post-67597074313651228302009-02-17T14:17:00.000-05:002009-02-17T14:17:00.000-05:00He's from Fall River, MA, as a matter of fact. I ...He's from Fall River, MA, as a matter of fact. I just cut and pasted the press info from the PR lady - that's what I get for not fact checking. :)<BR/><BR/>I'm just too tired and lazy.theminxhttps://www.blogger.com/profile/15546089936845346029noreply@blogger.comtag:blogger.com,1999:blog-15425522.post-22935597538906769062009-02-17T11:24:00.000-05:002009-02-17T11:24:00.000-05:00Hey Hon - Emeril isn't a NOLA native - he was born...Hey Hon - Emeril isn't a NOLA native - he was born, raised, and educated in New England. He took over as executive chef from Paul Prudhomme at Commander's Palace in 1982. I'm sure you already knew this. :o)<BR/><BR/>Love the TC recaps, as always!Anonymousnoreply@blogger.com