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Monday, May 19, 2008
If I Were a Top Chef...
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...and presented with a salad challenge, I'd try a spin on this one by Emeril Lagasse. I ate it at Emeril's in Orlando and was so a...
Saturday, May 17, 2008
Top Chef Chicago Episode Ten
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The Legend of the Asshat In the land of Bravo there is a young man named Evangelos Mendelsohn, also known as Spike for his incredible resemb...
2 comments:
Thursday, May 15, 2008
Top Chef Post
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You'll have to wait until the weekend for my Top Chef recap as I'm off having fun in Philadelphia....
2 comments:
Monday, May 12, 2008
Mother's Day Etoufée
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One of my favorite Cajun dishes is shrimp or crawfish etouffée. I can't remember where or when I had it for the first time, all I know ...
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